Welcome to Tao Yuen Pastry
Founded in 1993, Tao Yuen Pastry has been a beloved staple in the Bay Area for over 25 years. Specializing in Dim Sum and traditional pastries, our small family-owned bakery has garnered a loyal following for our authentic flavors and nostalgic recipes. Our commitment to quality and tradition is reflected in our signature dishes like siopao/pork buns and jian dui. Although we only accept cash, our customers agree that the wait is always worth it. Join us at our casual yet classy location in Oakland, where the line may be long, but the taste is truly unforgettable.
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816 Franklin St, Oakland, CA 94607 Hotline: (510) 834-9200
Hello and welcome to Tao Yuen Pastry! As the proud owner of this franchise, I am delighted to have this opportunity to share with you the highlights of Tao Yuen Pastry and my heartfelt feelings about the dishes served here.
Tao Yuen Pastry is a renowned bakery and dim sum restaurant located at 816 Franklin St in Oakland, CA. Our commitment to providing a truly authentic dining experience sets us apart in the realm of bakeries and dim sum establishments.
One of the true highlights of Tao Yuen Pastry is our extensive menu that caters to a wide range of dietary preferences. We truly believe that everyone should have the opportunity to enjoy our delectable dishes, which is why we offer pescatarian options as well as numerous vegetarian options. These thoughtful choices ensure that all guests can savor the unique flavors and textures that our skilled chefs create.
In addition to our diverse menu, we take pride in providing excellent service to our valued customers. Our friendly waitstaff is dedicated to surpassing your expectations and ensuring your experience at Tao Yuen Pastry is nothing short of exceptional. Whether you have an inquiry about our menu or simply need a recommendation, our attentive team is always here to assist you.
Our modern and inviting atmosphere incorporates both casual and classy elements, making Tao Yuen Pastry suitable for a variety of occasions. Whether you're looking for a relaxed lunch or planning a special gathering with friends, our restaurant is the perfect destination. We understand the importance of a comfortable dining experience, which is why we offer moderate noise levels and ample parking options, including garage, street, and private lot parking.
At Tao Yuen Pastry, we embrace the power of technology to enhance your visit. We accept credit cards, Android Pay, and Apple Pay for your convenience. Furthermore, we understand the need to stay connected, which is why we provide Wi-Fi access, ensuring you can easily share your dining experience with friends and loved ones.
When it comes to our dishes, it is difficult to put into words just how much they mean to me personally. Each recipe is a testament to the rich culinary traditions that have been passed down through generations. The flavors, textures, and aromas that emanate from our kitchen are truly a labor of love. From our delicate pastries to our mouthwatering dim sum, every dish is crafted with the utmost care and attention to detail. We take immense pride in the quality of our ingredients and the execution of every plate that leaves our kitchen.
So, whether you're in the mood for a savory dim sum feast or a delightful pastry treat, Tao Yuen Pastry is the place for you. Come and discover the extraordinary blend of flavors and the warm ambiance that awaits you at 816 Franklin St. To reserve a table, please call (510) 834-9200. We can't wait to welcome you to our cherished establishment.
Best Dim Sum to go in the Bay Area!!
Small place line is out the door but well worth the wait our Mom use to buy all different items this place and we continue the tradition for over 40+
Years!!
Cash only hole in the wall. I come here when I'm craving fried prawns. Their salt and pepper prawns really hit the spot.
Tao Yuen also serves huge jian dui. Personally, I prefer a smaller size, but if you prefer bigger jian dui this is the spot.
However, I do not recommend the gai baozi (steamed chicken bun). The bun was mostly dough and looked like it was a day old. Yummy Dim Sum has better gai baozi.
Been coming here since 1993 they still have the best siopao/pork buns. Still an old school that only takes cash.
